Sunday, October 18, 2009

Butterscotch Pie

At our church reunion, Janice was talking to Berna Dean and Berna Dean told her that she had just made Mom's Butterscotch Pie. When Janice told me, I went to Berna Dean to get the recipe as Maurine had recently told me that she wished she had that recipe.

Here it is:

Butterscotch Pie

1 cup water
1 cup milk
2 small cans milk
1 cup brown sugar, packed
4 T. cornstarch
1/2 stick butter
3 egg yolks
Cook till thick. Add 2 tsp vanilla.

Berna Dean adds 1 tsp of maple flavor to make the butterscotch flavor stronger, but Mom's was yummy without that.

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