Marinade

Try with chicken, pork or beef.

6 cloves of garlic, unpeeled
4 Serrano or 2 jalapeno peppers
1/4 cup fresh lime juice
2 T. olive oil

Roast garlic and peppers for about 10 minutes Cook thoroughly. Cool. Squeeze garlic. Put all in blender or food processor. Pulse till smooth. Salt to taste. Enjoy.

Recipe from Uncle John.