Bishop Bread recipe

Per Kelly's request here is the recipe for Mom's Bishop Bread.

2 1/2 c flour
1 & 1/2 tsp cinnamon
1/2 tsp salt
2 cups brown sugar
1 & 1/2 cup shortening
1 tsp baking powder
1 egg
3/4 cup buttermilk with 1/2 tsp of soda dissolved in it (or add a little vinegar to regular milk to make it sour)
Sift flour, cinnamon and salt. Add brown sugar. Cut in the shortening. Set aside 3/4 cup of this mixture. To the the rest, add baking powder, egg and milk with the soda in it. Beat thoroughly. Spread in greased 9x13 pan. Sprinkle dry mixture on top before baking. Bake at 400 degrees for 25 to 30 minutes. Enjoy!