This recipe was a compilation of several taco soup recipes and it turned out so good that I had to write down the ingredients. This version was pretty spicy, but you could tone yours down by using regular taco mix and beans.
Spicy Taco Soup
1 lb hamburger meat
1/2 red onion
1 envelope of Hot and Spicy Taco mix
1 envelope of Ranch dip mix
1 pkg frozen corn
1 can Rotel
1 small can chopped green chilies
1 can mushroom soup
2 small cans tomato sauce
1 can Ranch Style beans with jalapeno
1/2 cup salsa
1 cup water
1/2 cup Mexican Velveeta Cheese
Brown hamburger meat and onion. Add the rest of ingredients to this except cheese. After simmering for a while, add about 1/2 cup or more of Velveeta cheese. Allow to melt into soup prior to serving over tortilla chips in your soup bowl. Enjoy!
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1 comment:
Keep that on your menu list ,it sounds tasty and shivering hot!
Arthur ,Greece
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